- Made with chicken, beef & pork added, in chicken broth
- Fully cooked: ready-to-eat plump, delicately seasoned sausages.
- Enjoy them heated, chilled, or right out of the container as a snack, the main dish or sliced and added casseroles and soups.
Microwave: Microwave sausages and broth on high in covered microwave-safe dish 45 seconds or until hot.
Stove Top: Heat sausages and broth in a skillet over medium heat until hot.